During the cherry blossom season, Discovery Boulevard at HKRI Taikoo Hui was transformed into an immersive springtime attraction. Nearly one hundred trees in full bloom lined the boulevard, and their pure white blossoms created a serene backdrop for outdoor themed decorations, photo spots and engaging activities.

HKRI Taikoo Hui launched the special event “Cherry Blossom Season”. The Sukhothai Shanghai, the luxury hotel at HKRI Taikoo Hui, introduced a gourmet food truck for the occasion. The hotel’s Executive Chef Mr. Daniel Liu and his team curated a selection of blossom‑themed light bites and beverages. Visitors enjoyed these exquisite refreshments beneath the blossoms, strolling at leisure and embracing the vibrant spirit of spring.